Daily entertainment update with "I Love You Man" tonight on TBS, a recipe for Chicken Enchiladas and a music review of Garland Jeffrey's latest album, "The King of In-Between."
Dinner idea: Chicken Enchiladas
1 (10 ¾-ounce) can cream of chicken soup
1 (4-ounce) can green chiles, drained
2 cups cooked and shredded chicken
1 cup sour cream
4 ounces taco seasoning (half of 8-ounce packet)
1 cup shredded mozzarella cheese
6 to 8 flour tortillas, 6 to 8 inches each
1/4 cup milk
1 1/4 cups shredded cheddar cheese
Mix 3/4 can of soup with chiles, chicken, sour cream, taco seasoning and mozzarella. Divide the mixture among the tortillas, roll them up and put in oven-proof casserole dish. Mix rest of soup and milk, and pour evenly over top of dish. Sprinkle cheddar cheese over all. Bake uncovered at 350 degrees for 30 minutes. Can be frozen and cooked at a later time. Makes 4 to 6 servings.
On TV: ‘I Love You Man’ on TBC at 8 p.m. EDT/ 7 p.m. CDT
Paul Rudd plays a real estate agent who is soon to be married when he realizes he’s never had any close male friends. In this comedy, he sets out to find a guy to bond with, and he finds a freewheeling, fun-loving guy (Jason Segel) who seems like everything he wants in a best friend. TV-14.
Now hear this: ‘The King of In-Between’
Garland Jeffreys was saluted as Rolling Stone magazine’s Best New Artist in 1977, and he produced exceptional music through the '90s. Jeffreys had a good reason for taking a hiatus, though: his daughter. But now he's back with a new album, "The King of In-Between." True to the genre-crossing alluded to in its title, he expertly mixes styles: “The Beautiful Truth” offers some of that patented Jeffreys reggae-rock lilt; “Streetwise” is more folk-rock; and an infectious song is “Coney Island Winter,” a rocker in the style of talking blues. -- Jay N. Miller/ GHNS
-- GateHouse News Service